Egyptian Koshari

glow-diaries.com VEGAN STREET FOOD RECIPE HERE

Koshari is an Egyptian street food made from macaroni, rice, lentils and a tangy, mildly spiced tomato sauce.

glow-diaries.com RECIPE HERE

It's topped with crispy fried onions and is ultra savory and more-ish.

glow-diaries.com RECIPE HERE

It's made using pantry staples that are easy on the wallet - less than $2 per serve.

glow-diaries.com RECIPE HERE

Many Koshari recipes take a long time to cook, but this quick recipe (shared with me by an Egyptian friend's mom) is ready in just 40 minutes.

glow-diaries.com RECIPE HERE

To make Koshari, start by cooking brown lentils, rice and macaroni pasta.

glow-diaries.com RECIPE HERE

Next, make the tomato sauce with vinegar, za'atar and canned tomatoes.

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Coat the onions in flour and pan fry until golden and crispy. Don't skip these - the crispy texture is sooo satisfying!

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Serve the rice, macaroni and lentils into bowls, then top with the sauce and onions.

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I know the combination sounds unusual but trust me - once you've tried it you will be hooked!

glow-diaries.com RECIPE HERE

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